Wednesday, March 16, 2011

Breakfast Lunch Tea.The many little meals of Rose Bakery.



I was this close(insert small hand gesture here)to throwing a pair of red heels into my vintage brown suitcase, and popping off to Paris for breakfast lunch and tea at The Rose Bakery.
But alas, lack of funds has made me go out and purchase the delectable book instead.
One of the reviews i read on the book made me all dizzy from delight it went a little something like this "Rose Carrarini’s first cookbook, Breakfast, Lunch, Tea — based on the dishes she serves at her café, Rose Bakery — carries much of the same appeal. Almost all of the recipes are for familiar foods — scones, carrot salad, brownies — except that Carrarini is British and her café is in Paris. The book’s appeal lies in its charming Anglo-French combination, one part Secret Garden, one part Madeline." how deliciously romantic does that sound?
One day Paris, one day Rose Bakery, ill show up in my red heels with a rumbling hungry tummy and you better have a slice of that asparagus tart ready for me.

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